As a part of the University of Minnesota’s Beautiful U Day held yesterday, students and faculty enjoyed a Beautiful U Day Lunch on Northrop plaza and at the St. Paul Student center. The concept: a zero waste lunch. University Dining Services provided a waste-free lunch where everything served was recyclable or compostable, including the bags and sandwich wrappings. What appeared to be giant trash bins actually acted as repositories for food compost. Not only were the meals environment-friendly, but ...
Source: blog.lib.umn.edu
Friday, April 18, 2008
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